Ottolenghi birthday feast at Hōkio prepared by Andrew and Alec #hōkio #hokiobeach #feast #birthday #friends #dinner #delicious

Dishes: • Tomatoes with sumac onions and pine nuts • Brussel sprouts with burnt butter and black garlic • Sweet potato in tomato, lime and cardamom sauce • Lime and coconut potato gratin • Curried carrot mash with brown butter

Collage of Ottolenghi dishes